Simpson Farms Grass Fed Whole Cow
Approximately 400 lbs. of Grass-Fed Beef Per Whole Cow. Full Breakdown of Cuts Below.
Grass Fed Grass Finished - Never Ever Antibiotics, Added Hormones, Or Feed Additives
Breakdown
Simpson's Meats farms, harvests, and butchers our own cattle. When you purchase a whole cow from Simpson's, we are sending you every cut that we feel most folks would expect to receive from a whole cow. Buy a whole cow to stock your family's freezer from a family name that you can trust!
*Approximate Cuts Included per whole cow
- Ground Beef 80/20 Lean/Fat (230 lbs. in 1 lb. packages)
- Filet Mignon - (12 ea 8oz. steaks)
- New York Strips (16 ea 12oz. steaks)
- Ribeye (20 ea 12oz. steaks)
- Flank Steak (2 ea 16 oz. steaks)
- Skirt Steaks (4 ea 2 lb. steaks)
- Stew Meat Packs (8 ea 2 lb. packs)
- Flat Iron (2 ea 16 oz. steaks)
- Tri-Tip (2 ea 2-3 lb roasts)
- Sirloin Steaks (12 ea 8oz. steaks)
- Coulotte (2 ea 2-3 lb. roasts)
- Round Roasts (25 lbs.)
- Chuck Roasts (8 ea 2 lb. roasts)
- Brisket (2 ea 7-8 lb. roasts)
- Bone-In Short Rib Plate (2 ea 4-6 lb. roasts)
Breakdown
Simpson's Meats farms, harvests, and butchers our own cattle. When you purchase a whole cow from Simpson's, we are sending you every cut that we feel most folks would expect to receive from a whole cow. Buy a whole cow to stock your family's freezer from a family name that you can trust!
*Approximate Cuts Included per whole cow
- Ground Beef 80/20 Lean/Fat (230 lbs. in 1 lb. packages)
- Filet Mignon - (12 ea 8oz. steaks)
- New York Strips (16 ea 12oz. steaks)
- Ribeye (20 ea 12oz. steaks)
- Flank Steak (2 ea 16 oz. steaks)
- Skirt Steaks (4 ea 2 lb. steaks)
- Stew Meat Packs (8 ea 2 lb. packs)
- Flat Iron (2 ea 16 oz. steaks)
- Tri-Tip (2 ea 2-3 lb roasts)
- Sirloin Steaks (12 ea 8oz. steaks)
- Coulotte (2 ea 2-3 lb. roasts)
- Round Roasts (25 lbs.)
- Chuck Roasts (8 ea 2 lb. roasts)
- Brisket (2 ea 7-8 lb. roasts)
- Bone-In Short Rib Plate (2 ea 4-6 lb. roasts)